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373 productos
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Wüsthof Classic 4
$115.00
$115.00
Small, versatile knife with an extra-wide blade and plain edge: the WÜSTHOF Classic 4" Extra-wide Paring Knife is the second most important knife to have in the kitchen. The extra-wide blade taper...
Wüsthof Classic 4
$95.00
$95.00
Small, versatile knife with slim blade and plain edge: this paring knife is the second most important knife to have in the kitchen. The small, narrow blade tapers to a point at the tip and is easy ...
Wüsthof Classic 5
$115.00
$115.00
Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removi...
Wüsthof Classic 5
$150.00
$150.00
What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables ...
Wüsthof Classic 5 Wüsthof Classic 5
$115.00
$115.00
The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this utility knife not only cuts cleanly through rolls without tearing, but it is also suitabl...
Wüsthof Classic 5
$115.00
$115.00
The knife with a forked tip for tomatoes, cheese and fruit: the finely serrated edge cuts smoothly through firm top layers such as rinds, crusts or skin and is also suitable for cheese or many kin...
Wüsthof Classic 7
$170.00
$170.00
Inspired by farm-to-table cooking, the Craftsman is a hybrid design combining the features of a chef's knife, curved boning knife, and slicing knife. Forged from a single piece of high-carbon, sta...
Wüsthof Classic 7
$135.00
$135.00
While boning knives and cleavers are more suitable for coarser tasks, the flexible blade of the Fillet Knife was designed for wafer-thin filleting. Precision cutting of meat, loosening the fish fi...
Wüsthof Classic 7
$170.00
$170.00
The Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping. Its shape is reminiscent of a cleaver but should not be confused with it as a Nakiri i...
Wüsthof Classic 8
$170.00
$170.00
With its bold profile and wide tip, this WÜSTHOF butcher knife tackles the toughest home-butchering jobs with safety and efficiency. More versatile than your typical butcher's knife, this razo...
Wüsthof Classic 8
$150.00
$150.00
The WÜSTHOF Classic 8" Hollow Edge Carving Knife has a longer and narrower blade than a chef's knife, allowing the knife to cleanly cut through meats. The pointed tip is designed to help guide mea...
Wüsthof Classic 8
$170.00
$170.00
The Original chef's knife is iconic, withstanding the test of time, and maturing with quality and style. Unmatched in design and quality, the WÜSTHOF Classic 8" Chef's Knife is the all-rounder - p...
Wüsthof Classic 8
$200.00
$200.00
The all-rounder in the kitchen: the most important piece of basic equipment for every home and professional chef, the Chef's Knife is suitable for most tasks in the kitchen, for the widest variety...
Wüsthof Classic 9
$170.00
$170.00
The 9" Hollow Edge Carving Knife has a longer and narrower blade than a chef's knife, allowing the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the ...
Wüsthof Classic 9
$150.00
$150.00
WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it re...
Wüsthof Classic Ikon 10
$200.00
$200.00
Ideal for cutting clean slices through as many different ingredients as possible: for large fruits and vegetables, meat or a smooth cut through cakes, pies and breads, the outwardly-curved, serrat...
Wüsthof Classic Ikon 2 3/4
$115.00
$115.00
Particularly useful for peeling and cleaning rounded vegetables and fruit: this small, handy Peeling Knife - also known as a Turning or Tourne Knife - with its short, bird's beak-shaped curved bla...
Wüsthof Classic Ikon 5
$160.00
$160.00
Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily maneuverable, extremely sharp blade with a pointed tip, the WÜSTHOF Classic Ikon 5" Boning K...
Wüsthof Classic Ikon 5
$170.00
$170.00
What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables ...
Wüsthof Classic Ikon 5
$145.00
$145.00
he perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this utility knife not only cuts cleanly through rolls without tearing, but it is also suitable...
Wüsthof Classic Ikon 7
$170.00
$170.00
While boning knives and cleavers are more suitable for coarser tasks, the flexible blade of the Fillet Knife was designed for wafer-thin filleting. Precision cutting of meat, loosening the fish fi...
Wüsthof Classic Ikon 7
$200.00
$200.00
The Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping. Its shape is reminiscent of a cleaver but should not be confused with it as a Nakiri i...
Wüsthof Classic Ikon 8 Wüsthof Classic Ikon 8
$220.00
$220.00
The Hollow Edge Carving Knife has a longer and narrower blade than a Chef's Knife. This allows for the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from ...
Wüsthof Classic Ikon 8 Wüsthof Classic Ikon 8
$200.00
$200.00
The all-rounder: for mincing, chopping, or cutting meat, fish, fruit, and vegetables. The Chef's Knife is an active participant in many kitchen tasks, makes food prepping pleasurable, and is ...
Wüsthof Classic Ikon 9 Wüsthof Classic Ikon 9
$220.00
$220.00
The Hollow Edge Carving Knife has a longer and narrower blade than a Chef's Knife. This allows for the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from ...